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Eric is picking up a whole bunch of Lemongrass from…

Eric is picking up a whole bunch of Lemongrass from Transplanting Traditions Community Farm at the Carrboro Farmers’ Market this morning for our upcoming collaboration with Trophy Brewing Company πŸ†πŸ»πŸ€œπŸ€› We are brewing a lemongrass and lychee Berlinerweisse to help support the mission of Transplanting Traditions, 10% of all sales will go directly to their… Read more »

Blue Laurie is here, fix your peepers on that colorπŸ’₯…

Blue Laurie is here, fix your peepers on that colorπŸ’₯ πŸ‘€πŸ™. This 100% Brett Saison born and raised in Sauv Blanc barrels and refined on 500 pounds of NC blueberries is beautiful inside and out, deeply complex, vinous, oaky, with pronounced funk throughout with an acidic blueberry finish. #ncbeer #craftbeer #barrelaged #fruitedsour #saison #brettanomyces Posted… Read more »

Today, for the first time ever we put Dad Fuel…

Today, for the first time ever we put Dad Fuel in bottles. Dad Fuel is our Helles style Pale Lager, It’s clean and crisp with a doughy malt body and grassy hop finish. Nicely priced at $6.75 per 4 pack of 12 oz bottles, it makes the perfect accompaniment to fall spooky time festivities and… Read more »

Fresh (Pick Up The) Tempo Table Beer in bottles and…

Fresh (Pick Up The) Tempo Table Beer in bottles and on tap today. Our light, zippy, and hopped just right, session Saison is back and we’re damn happy about it. Eric likes to keep some in his fridge at all times as it’s the perfect thirst quencher year round. #ncbeer #craftbeer #saison #sessionbeer Posted by… Read more »

There have been few moments in our 4 and 1/2…

There have been few moments in our 4 and 1/2 year history when we have filled all our taps with our own beer. Brewing on a relatively tiny 7bbl system and putting more beer than ever out in package, it’s often been a struggle to keep the taproom stocked. Will and Heath have been brewing… Read more »

Join us at the Local 506 this Sunday for a…

Join us at the Local 506 this Sunday for a show benefitting Tim Elinoff, a local contractor who was recently injured in a bad car wreck. We are donating beers for the show, so go enjoy some local tunes with a Steel String brew and help Tim and his family stay afloat while he gets… Read more »

Two funky and fruity beers drop in bottles this week!…

Two funky and fruity beers drop in bottles this week! Today we release Myth of Fingerprints, a mixed culture Saison refermented on foraged persimmons. Myth of Fingerprints has been available on tap for a few weeks now, now you can bring it home with you. The second beer is Blue Laurie, our white wine barrel… Read more »

Transferring Lonesome Ellen, our dark sour ale, off of Heaven…

Transferring Lonesome Ellen, our dark sour ale, off of Heaven Hill Bourbon barrels back into stainless steel and on top of a few hundred pounds of NC blackberries. We’ll let it sit on the fruit for a bit before bottling it, letting it condition until its ready for all of you. #ncbeer #craftbeer #bourbonbarrel #sourbeer… Read more »

When you try to find an ingredient in the wild…

When you try to find an ingredient in the wild and fail, kickass local farms make for a great back up plan. We’re putting loads of Maypops from Orby Dare Orchard in our Beers From Here brew. #ncbeer #craftbeer #foraged #sortof #beersfromhere Posted by | View Post | View Group

We are looking to forage some fall tree nuts for…

We are looking to forage some fall tree nuts for our upcoming Beers From Here beer. If you have knowledge of Pecan or Shagbark Hickory trees that are currently dropping their fruit that we could collect from, we are happy to exchange beer for their whereabouts. Please send us a direct message if you can… Read more »

If continuous 80 degree weather in the middle of October…

If continuous 80 degree weather in the middle of October fills you with existential dread then come soothe your soul with a delicious Sound City Altbier and the eclectic sounds of Steel String favorite @petepawsey at 4pm. #ncbeer #livemusic #altbiernotalternativefacts #craftbeer #climatechangeisreal Posted by | View Post | View Group

New Beer 🍻- Hang Up Your Hang-ups, Herb Grisette 5%….

New Beer 🍻- Hang Up Your Hang-ups, Herb Grisette 5%. This is our base grisette with holy basil and lemon verbana from Hannah @poppysolnc and shiso and pineapple sage from sunshine farms. We further aged it on sassafrass wood spirals. Upfront the aroma presents like an amaro or herbal liquors like fernet and absinthe. There… Read more »

Just got back from foraging for Rose hips and Juniper…

Just got back from foraging for Rose hips and Juniper berries for our Beers From Here beer at Triangle Land Conservancy Irvin preserve just down the road from us. If you are interested in trying this unique brew along with the others in the first year of the Beers From Here project you will want… Read more »

Fresh Big Mon IPA bottles right off the line available…

Fresh Big Mon IPA bottles right off the line available when we open at 2pm! Come enjoy the flavor we have wrought with love and gratitude for you. #ncbeer #craftbeer #ipa #freshies Posted by | View Post | View Group

Come out this Friday and every Second Friday of the…

Come out this Friday and every Second Friday of the month from 8:30 ’till closeto see Steel Chooglin with Monty Morris and Friends, DJing Funk Boogie Memphis Soul Southern Rock Posted by | View Post | View Group

Tasting through barrel samples of this years Lonesome Ellen, dark…

Tasting through barrel samples of this years Lonesome Ellen, dark sour with blackberries aged in Bourbon Barrels. Really excited about the barrel character these are expressing. No guesses on the release date at this time, you will just have to be patient. #ncbeer #craftbeer #barrelaged #bourbonbarrel #sourbeer Posted by | View Post | View Group